This fruity, no tomato ﬁller, salsa is as good as it sounds. We take Great Lakes Region crisp apples and combine them with a local Riesling wine, and a hint of jalapeño peppers to deliver you a taste that is out-of-this-world. Use it as a dip with tortilla chips, a ﬁnish on grilled chicken or pork, or as a scrumptious salmon glaze. Your salsa standards will be upgraded forever!
Apples (apples, salt, calcium chloride), sugar, red bell peppers, apple cider vinegar, jalapeno peppers, onions, lemon juice from concentrate (filtered water, lemon juice concentrate), food starch-modiﬁed, ﬁltered water, minced dried garlic, Riesling wine (contains sulﬁtes), molasses, sea salt, oregano, cayenne.
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.