Ingredients
Instructions
Boil potatoes until soft.
Heat oil in skillet, add onion and 3 cloves of garlic, add ground beef, salt, pepper, paprika and brown. Once browned add 1/2 jar of BWF fire roasted peppers pasta sauce. Simmer for a few minutes.
Add butter to potatoes and mash. Shape into 4 balls. Flatten a bit and make a well.
Fill each well using ½ a cup of mozzarella and spoon meat on top. Use the remaining ½ cup of mozzarella to top the meat.
Bake at 350 degrees for 10 minutes until cheese melts.
Ingredients
Directions
Boil potatoes until soft.
Heat oil in skillet, add onion and 3 cloves of garlic, add ground beef, salt, pepper, paprika and brown. Once browned add 1/2 jar of BWF fire roasted peppers pasta sauce. Simmer for a few minutes.
Add butter to potatoes and mash. Shape into 4 balls. Flatten a bit and make a well.
Fill each well using ½ a cup of mozzarella and spoon meat on top. Use the remaining ½ cup of mozzarella to top the meat.
Bake at 350 degrees for 10 minutes until cheese melts.
